vue - Fruit of cardamom plant

Lovely shola forest bird audio in the backdrop audio of this clip! Cardamom is the dried ripe fruit (capsules of cardamom plant) often referred as the "Queen of Spices" because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties. Kerala, regionally also Keralam, is a state located in the south-west region of India on the Malabar coast. It was formed on 1 November 1956 per the States Reorganisation Act by combining various Malayalam-speaking regions. Spread over 38,863 km2 (15,005 sq mi) with a population of 33,387,677, it is bordered by Karnataka to the north and north east, Tamil Nadu to the east and south, and the Laccadive Sea to the west. Thiruvananthapuram is the state capital among the 14 districts; other major cities include Kochi, Kozhikode, Kollam and Thrissur. The region had been a prominent spice exporter from 3000 BCE to 3rd century. The Chera Dynasty was the first powerful kingdom based in Kerala, though it frequently struggled against attacks from the neighbouring Cholas and Pandyas. During the Chera period Kerala remained an international spice trading center. Later, in the 15th century, the lucrative spice trade attracted Portuguese traders to Kerala, and eventually paved the way for the European colonisation of the whole of India. After independence, Travancore and Cochin joined the Republic of India and Travancore-Cochin was given the status of a state. Later, the state was formed in 1956 by merging the Malabar district, Travancore-Cochin (excluding four southern taluks), and the taluk of Kasargod, South Kanara. Source: Wikipedia Source: Spice Board India This footage is part of the professionally-shot broadcast stock footage archive of Wilderness Films India Ltd., the largest collection of HD imagery from South Asia. The Wilderness Films India collection comprises of tens of thousands of hours of high quality broadcast imagery, mostly shot on HDCAM 1080i High Definition, HDV and XDCAM. Write to us for licensing this footage on a broadcast format, for use in your production! We are happy to be commissioned to film for you or else provide you with broadcast crewing and production solutions across South Asia. We pride ourselves in bringing the best of India and South Asia to the world... Reach us at wfi @ vsnl.com and admin@wildfilmsindia.com.